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Easy Pork Bolognese Recipe
Step 1 of 5 · Recipe makes 4 portions
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Heat the olive oil in a large, shallow casserole or frying pan. Add the onion, garlic, carrot and celery and cook gently for five minutes until softened. Stir regularly and keep the heat fairly low so the vegetables soften without browning.

For this step
1 tbsp Olive Oil
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