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Crispy Duck Fat Roast Potatoes
Step 1 of 5 · Recipe makes 6 portions
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Peel and cut the potatoes into even chunks (I generally cut a medium potato into 3 pieces). Put the potatoes into a large pan of salted water and bring it to the boil. Once the water is boiling, immediately turn down the heat to low and time 4 minutes.
Recipe amounts for this step
Recipe totals. Follow any split described in the method.
1 kg White Potatoes (Maris Piper or King Edward)
1 tsp Sea Salt