Crispy Air Fryer Garlic Bread
4 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
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Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 1 Part-Baked Baguette
- 40 g Salted Butter (softened)
- 3 Garlic Cloves (peeled and finely chopped)
- 4 tbsp Parmesan (finely grated)
- 1 tbsp Parsley (finely chopped)
Method
- Preheat the air fryer to 180ยฐC/ 350F.
- Slice the part baked baguette in half lengthways, and then slice each half in half again, so you are left with four large slices.
- In a bowl mix together the softened butter and finely chopped garlic then spread the garlic butter onto the four slices of part baked baguette.
- Top each slice with grated Parmesan cheese.
- Air fry for 5-6 minutes until crispy and golden. Sprinkle with chopped parsley to garnish.
