Best Air Fryer Cheese on Toast
2 standard portions
Source field check Β· Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
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- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
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- Sesame: not fully checked
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Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 2 Slices of Bread
- 1 tbsp Butter (softened)
- 1 tbsp Mayonnaise
- ΒΌ tsp Dijon Mustard
- 200 g Cheddar Cheese (grated)
Method
- Preheat the air fryer to 180Β°C (350Β°F).
- Place the two slices of bread on a board and butter one side of each slice.
- Mix together the mayonnaise and Dijon mustard in a small bowl, flip the bread slices over (so the buttered side is touching the board) then spread the mayo mixture onto each slice of bread.
- Top with the grated cheese.
- Place the cheesy topped bread slices in your air fryer butter side down, cheese facing up, and air fry for 4-6 minutes until the cheese has melted.