Easy Air Fryer Panini (Ham, Brie & Cranberry)
2 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 2 Panini Rolls (cut in half lengthways)
- 2 tbsp Cranberry Sauce
- 100 g Brie (sliced)
- 6 Slices of Honey Roast Ham
- 1 Tomato (sliced)
- 1 tsp Olive Oil (optional)
Method
- Preheat the air fryer to 180 ยฐC (350 ยฐF).
- Slice the panini rolls in half horizontally, without cutting all the way through if possible.
- Spread cranberry sauce over the inside of the rolls, then layer in the ham, sliced brie and tomato. Don't overfill them or the centre can take too long to heat through.
- Close the paninis and press them down firmly with your hand. Lightly brush the outside of the bread with olive oil if using.
- Place the paninis in the air fryer basket in a single layer. Air fry for 5โ7 minutes at 180ยฐC (350ยฐF), until the bread is crisp and golden and the brie has melted.
- Leave them to stand for a minute before serving โ the filling will be very hot.