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Easy Slow Cooker Porridge

3 standard portions

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Dietary & allergen details

Based on listed recipe ingredients. No certification is implied.

  • Celery: not fully checked
  • Gluten-containing cereals: not fully checked
  • Wheat: not fully checked
  • Crustaceans: not fully checked
  • Eggs: not fully checked
  • Fish: not fully checked
  • Lupin: not fully checked
  • Milk: not fully checked
  • Molluscs: not fully checked
  • Mustard: not fully checked
  • Tree nuts: not fully checked
  • Peanuts: not fully checked
  • Sesame: not fully checked
  • Soya: not fully checked
  • Sulphites: not fully checked

Check the actual product labels and preparation. Substitutions can change this information.

Ingredients

  • 1 cup Rolled Oats (80g)
  • 4 cups Milk (946ml)

Method

  1. Place the oats in the bottom of a slow cooker basin.
  2. Pour in the milk and give it a good mix.
  3. Cook on low for 6-8 hours. Finish with your favourite toppings!
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