Air Fryer Crispy Gyozas
3 standard portions
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- One packet of Itsu gyozas
- 30ml Chilli Oil
- 30ml Soy Sauce
Method
- Pop the gyozas in the air fryer at 190ยฐC (375ยฐF) for 8-10 minutes.
- Remove from the air fryer and serve with your favourite dipping sauces. I love these with a drizzle of chilli oil and some soy sauce.