4 Ingredient Bounty Bars
12 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 200g desiccated coconut
- 400ml 0% fat Greek yogurt
- 1 tbsp honey
- 300g dark chocolate, melted
Method
- Mix the coconut, Greek yogurt and honey together until fully combined.
- Press into a lined tray/tin and freeze for at least 2 hours (overnight is even better).
- Once firm, slice into bars. Dip or coat each one in melted dark chocolate and place onto a fresh lined tray.
- Chill in the fridge or freezer for 10 minutes until the chocolate setsโฆ then enjoy. Perfect for when the sweet tooth kicks in ๐ซ