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Quick Yaki Udon (15 Minute Stir-fried Udon Noodles)
Step 1 of 4 · Recipe makes 4 portions
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Add the red peppers, onion and pak choi into a deep frying pan/sauce pan on a high heat with the rapeseed oil. Fry for around 5 minutes and season with salt and chilli flakes.

For this step
2 red peppers, sliced into strips ((£1.00))
1 onion, thinly sliced ((£0.15))
2 bulbs pak choi, thinly sliced ((£1.00))
2 spring onions, thinly sliced to garnish ((£0.50))
1 tsp chilli flakes
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