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Turkey Mince Recipe with Rice (Gochujang Fried Rice)

Step 1 of 7 · Recipe makes 5 portions

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Start by rinsing the kale and patting it dry with a tea-towel. Spread across a large baking tray to dry out. ⁠

For this step

200 g kale, washed and pat dry ((£0.60⁠))