Chocolate Rice Cakes with Peanut Butter (Viral Tiktok Recipe)
4 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 100 g milk chocolate ((£0.33))
- 4 rice cakes ((£1.00/10x4)=£0.40))
- 4 tbsp peanut butter (chunky & runny ) ((£1.50/6)=(£0.25) )
- 40 g honey roasted peanuts ((£1.30/6)=(£0.22))
- Flaky salt (optional)
Method
- Heat the chocolate in a glass bowl placed over boiling water until melted, stir with a spatula to ensure all the chocolate has melted.
- Spread a dollop of peanut butter onto the rice cakes, so they are evenly coated.
- Drizzle around 1.5 tbsp of chocolate over each rice cake and spread with a spoon to cover the peanut butter.
- Add a sprinkle of honey roasted nuts onto each cake and pop in the fridge to set for an hour. Optionally serve with a sprinkle of flaky salt.