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5-Ingredient Sichuan Crispy Beef
Step 1 of 4 · Recipe makes 4 portions
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Combine the beef, salt, baking soda and oil in a medium bowl. Gently mix by hand until all the beef slices are coated with oil. Marinate for 30 minutes.

For this step
3/4 teaspoon salt
1/2 teaspoon baking soda
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