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Chicken Lo Mein (Restaurant Style Without A Wok)
Step 1 of 7 · Recipe makes 4 portions
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If using dried noodles, boil the noodles according to package instructions minus 1 minute, until al dente. If using fresh lo mein noodles, boil for 1 minute total, until al dente. Rinse with tap water, drain, and set aside.

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