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Salt and Pepper Pork Chops (椒盐猪排)

Step 1 of 7 · Recipe makes 4 portions

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Combine the cut pork with the oil, shaoxing wine, 1 tablespoon cornstarch, and salt. Mix until the pork is evenly coated. Marinate for 15 minutes.

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2 tablespoons vegetable oil

1 tablespoon cornstarch