Omnivore’s Cookbook logoOmnivore’s Cookbook
Recipe mode
Asian Instant Pot Chicken and Rice (A Pressure Cooker Recipe)
Step 1 of 8 · Recipe makes 4 portions
Recorded narration is unavailable for these portions. You can follow the written steps.

No recording is available for this recipe and narrator. Cooking steps and timers are ready.

Place the jasmine rice in a big bowl and add a few cups of water. Gently rub the rice with your fingers a few times, then drain the water. Repeat 2 times, drain the rice and set aside.

For this step
1 cup (240 ml) uncooked jasmine rice
Powered bymıfoodo