Omnivore’s CookbookRecipe mode
Easy Egg Curry
Step 1 of 10 · Recipe makes 4 portions
Recorded narration is unavailable for these portions. You can follow the written steps.
No recording is available for this recipe and narrator. Cooking steps and timers are ready.
To boil the eggs, heat a pot of water (enough to cover all the eggs, but not including the eggs yeover high heat until boiling. Turn to low heat. Carefully place the eggs into the pot using a ladle, to prevent the shells from cracking. Boil 6 minutes for runny yolks, 8 minutes for medium soft-boiled, or 10 minutes for hard-boiled eggs.
For this step
6 large eggs