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Chicken with Garlic Sauce

Step 1 of 5 · Recipe makes 2 portions

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Combine chicken, Shaoxing wine, salt, and cornstarch in a medium-sized bowl. Gently mix by hand until the chicken is coated with a thin layer of the mixture. Marinate for 10 to 15 minutes.

For this step

1 tablespoon Shaoxing wine

1/2 teaspoon salt