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Fluffy Monkey Bread with Jujube Syrup

Step 1 of 19 · Recipe makes 8 portions

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Rinse the jujubes with tap water to remove the dust from the surface. Add the jujubes to a small bowl and 1/2 cup boiling water to cover. Let soak for a minimum of 1 hour, or up to overnight. Once done soaking, reserve the soaking liquid. Halve the jujubes using a paring knife and remove the pits by cutting them off. Discard the pits.

For this step

1/2 cup dried jujubes