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Cheesy Shrimp Baked Spring Rolls

Step 1 of 6 · Recipe makes 18 portions

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Chop the shrimps to 1-cm (1/2-inch) pieces. Transfer to a bowl. Add Shaoxing wine, soy sauce, ginger and white pepper powder. Mix well and let marinate for 15 minutes.

For this step

1 tablespoon Shaoxing wine ((or rice wine, or lemon juice))

1/4 teaspoon white pepper powder