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Ground Turkey and Tofu Scramble with Veggies
Step 1 of 2 · Recipe makes 4 portions
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Add the tofu into a big bowl and crumble slightly, squeezing out as much water as possible and discarding the water. Add the turkey, soy sauce, Shaoxing wine, and chicken bouillon. Mix well. Add the carrot, wood mushroom, celery, and green onion. Mix well until everything is evenly distributed.

For this step
1/2 block firm tofu
4 oz ground turkey
2 teaspoons soy sauce
1 teaspoon Shaoxing wine
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