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Wonton Char Siu Noodle Soup (叉烧云吞面)

Step 1 of 5 · Recipe makes 1 portion

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Add the chicken broth, ginger and Shaoxing wine into a separate small pot. Cook over medium-high heat until brought to a boil. Add the soy sauce, white pepper, and sugar. Let simmer if you’re still preparing the rest of the ingredients.

For this step

2 cups chicken broth

1 slice ginger

1 teaspoon Shaoxing wine

1/8 teaspoon white pepper

1/4 teaspoon sugar