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Chinese Chive Pockets (韭菜盒子, Chinese Chive Dumplings)

Step 1 of 24 · Recipe makes 12 portions

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In a large bowl combine the all-purpose flour, salt, and sugar. Stir with a fork to mix well.

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2 cups (300 g) all-purpose flour

1 teaspoon salt

1/2 teaspoon sugar