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Ginger Fried Rice

Step 1 of 7 · Recipe makes 4 portions

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Combine the chicken, Shaoxing wine, soy sauce, salt and 1/2 teaspoon of grated ginger in a medium bowl. Mix well and marinate for 10 minutes while preparing the rest of the ingredients.

For this step

8 oz ground chicken

2 teaspoons Shaoxing wine

2 teaspoons soy sauce

1/2 teaspoon grated ginger