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Thai Salmon Coconut Curry

Step 1 of 7 · Recipe makes 4 portions

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In a large skillet or a wide saucepan add the 2 teaspoons of oil and heat over medium heat until warm. Add the curry paste. Cook and stir to release the fragrance, about 1 minute.

Recipe amounts for this step

Recipe totals. Follow any split described in the method.

1 teaspoon vegetable oil

2 teaspoons vegetable oil

1 tablespoon fish sauce