Omnivore’s Cookbook logoOmnivore’s Cookbook
Recipe mode
How to Make Chili Oil (辣椒油)
Step 1 of 6 · Recipe makes 16 portions
Recorded narration is unavailable for these portions. You can follow the written steps.

No recording is available for this recipe and narrator. Cooking steps and timers are ready.

Combine chili flakes, five spice powder, sesame seeds, star anise, Sichuan peppercorns, and bay leaves in a heatproof ceramic bowl that can hold at least 2 cups liquid. Place the bowl on a heat resistant coaster.

For this step
1 teaspoon five spice powder
3 tablespoons toasted sesame seeds
1 teaspoon ground Sichuan peppercorn
2 bay leaves
Powered bymıfoodo