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Chinese Honey Soy Chicken Wings

Step 1 of 5 · Recipe makes 4 portions

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Combine the marinade ingredients in a small bowl. Mix until the sugar is dissolved. Transfer to a large ziplock bag. Add the chicken wings. Massage a few times to mix well. Squeeze as much air out as you can and seal the bag. Let marinate for a minimum of 2 hours (*Footnote 1), up to overnight in the fridge. Flip the bag in between, for even marinating.

For this step

2 lbs chicken wings

1 tablespoon light brown sugar