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Vegan Bean Salad (Caribbean Style)
Step 1 of 6 · Recipe makes 4 portions
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In a small bowl combine and whisk together the balsamic vinegar, extra virgin olive oil, ground mustard, garlic granules, pink salt and black pepper then set aside.

For this step
1 tsp ground mustard
¼ tsp garlic granules
¼ tsp black pepper
¼ tsp pink salt
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