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Vegan Turmeric Rice

Step 1 of 9 · Recipe makes 4 portions

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Start off by gently frying the cinnamon stick, bay leaf and cumin seeds for one minute on medium heat in the oil. During this time the aroma will begin to release.

For this step

2 tbsp of coconut oil or olive oil

1 cinnamon stick

1 bay leaf

2 tsp of cumin seeds