Coconut Yogurt Bowl
1 standard portion
Source field check Β· Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 1 cup coconut yogurt ((245g))
- ΒΌ cup raspberries ((30g))
- ΒΌ cup blueberries ((37g))
- ΒΌ cup oat ((60g))
- 1 small sized banana (sliced (optional))
- 1 tbsp chia seeds ((12g))
- 1 tbsp maple syrup ((20g) or agave nectar, coconut nectar etc.. (optional))
Method
- Place the coconut yogurt in a medium sized bowl.
- Top the yogurt with the berries, oats, chia seed and banana etc...
- Drizzle with sweetener (optional, if using).
- Serve accordingly.