Powdered Coconut Sugar
1 standard portion
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
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- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
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- Peanuts: not fully checked
- Sesame: not fully checked
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Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 1 cup coconut sugar ((160g))
- 1 tbsp tapioca starch ((8g))
Method
- Combine the tapioca starch and coconut sugar into the appliance of your choice - vitamix dry container or coffee grinder works best.
- Proceed to process the ingredients until a powdery sugar is formed.
- Test the texture by rubbing the powdered sugar between 2 fingers to check for any grittiness, if so continue to process until an ultra fine powder is achieved.
- Store in an air tight container/ glass jar with a lid.