Tropical Fruit Salad
4 standard portions
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 2 mangos (chopped)
- 1-2 large papaya(s) (deseeded, peeled and chopped)
- 1 large pineapple (chopped and cored, skin removed)
- 1 large watermelon (chopped and peeled)
- 6 kiwis (chopped and peeled)
Method
- Add all of the fruit to a large bowl.
- Gently mix all everything together using a large spoon or a spatula.
- Allow the salad to chill in the refrigerator for 30 minutes before serving (this is optional).