Haitian Cremas
6 standard portions
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 1 cup almond milk ((250ml))
- 2 cups cream of coconut ((475ml))
- 1-2 cups vegan condensed coconut milk ((250ml-475ml) see notes for the link)
- 1 tsp vanilla extract
- ยฝ tsp cinnamon
- ยฝ tsp nutmeg
- ยฝ tsp star anise extract (optional)
- ยฝ tbsp lime juice
- 1-2 cups barbancourt rhum ((250ml-475ml) or rum flavouring see notes)
Method
- Add all of the ingredients to a blender.
- Blend into a smooth consistency.
- Pour the drink into a bottle and refrigerate/serve accordingly.