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Slow Cooker Italian Meatball & Gnocchi Soup

Step 1 of 3 · Recipe makes 4 portions

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Place all the ingredients except the gnocchi, parmesan and basil in a slow cooker and cook on high for 3.5 hours or low for 5 hours.

For this step

500g / 1 lb gnocchi

To garnish: grated parmesan and fresh basil