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Mint Hot Chocolate {Dairy Free}
Step 1 of 2 · Recipe makes 3 portions
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Pour the milk into a saucepan and add the chocolate. Heat over a low heat, stirring regularly until the chocolate has melted, ensuring that the milk does not boil. Add the honey, vanilla extract and peppermint extract and whisk vigorously until all the ingredients have combined.

For this step
100g dark chocolate, broken into small pieces
1 tbsp honey
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