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Vegetable Rice & Egg Bowl | 5 Minute Meal

Step 1 of 3 · Recipe makes 2 portions

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Heat a little oil in a large wok or frying pan. Add the vegetable rice and frozen vegetables and cook for 3 minutes until warmed through, stirring continuously. Remove the rice and vegetables from the pan into a bowl.

For this step

1 packet of pre-cooked vegetable rice

1 cup / 100g chopped frozen vegetables