Rice Cakes with Healthy Toppings
1 standard portion
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 4 rice cakes
- 1 boiled egg, mashed
- small handful of cress
- 3 slices turkey
- 4 plum cherry tomatos, sliced
- 1/4 can tuna
- 1/4 avocado, sliced
- 2 slices smoked salmon
- 1/2 tbsp cream cheese with pesto
Method
- The recipe is pretty self-explanatory. Simple layer the ingredients onto the rice cakes!