Coconut Hot Chocolate
1 standard portion
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
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- Fish: not fully checked
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Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 250ml coconut milk (from a carton)
- 1 tbsp cocoa powder
- 1/2 tsp vanilla extract
- optional: sugar free sweetener
- 10g mini marshmallows
Method
- Add the coconut milk and cocoa powder to a saucepan and heat gently for 3-4 minutes, stirring constantly so that the cocoa dissolves.
- Add the vanilla extract and sweetener if using and stir well.
- Pour the hot chocolate into a mug and top with marshmallows