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Sugar Free Coconut Rice Pudding {Suitable for Weaning}

4 standard portions

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Dietary & allergen details

Based on listed recipe ingredients. No certification is implied.

  • Celery: not fully checked
  • Gluten-containing cereals: not fully checked
  • Wheat: not fully checked
  • Crustaceans: not fully checked
  • Eggs: not fully checked
  • Fish: not fully checked
  • Lupin: not fully checked
  • Milk: not fully checked
  • Molluscs: not fully checked
  • Mustard: not fully checked
  • Tree nuts: not fully checked
  • Peanuts: not fully checked
  • Sesame: not fully checked
  • Soya: not fully checked
  • Sulphites: not fully checked

Check the actual product labels and preparation. Substitutions can change this information.

Ingredients

  • 60g / ยฝ cup pudding rice
  • 450 ml / 15 fl oz full fat milk
  • 100 ml / 3 ยฝ fl oz coconut milk
  • ยฝ tbsp desiccated coconut
  • ยฝ tsp vanilla extract
  • Optional toppings: fruit compote, sugar free jam, chopped fruit

Method

  1. Place all the ingredients in a heavy bottomed saucepan. Bring to the boil then reduce to a simmer.
  2. Cover with a lid and allow the rice to simmer for 30 minutes or until all the milk has been absorbed and the rice is soft, stirring every few minutes.
  3. Serve with fruit compote, sugar free jam, chopped fruit or any other toppings.
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