Homemade Strawberry Milk for Kids
8 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
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- Gluten-containing cereals: not fully checked
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- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
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- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
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Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 500g / 1lb strawberries (stalks cut off and roughly chopped)
- 100 ml / 3.5 fl oz cold water
- 2 tbsp honey
Method
- Add the strawberries and water to a saucepan and cook until the water starts to boil. Use a potato mash to press down on the strawberries and mash them into the liquid.
- Turn the heat down to a simmer, add the honey and simmer for 10 minutes, stirring occasionally.
- Transfer the mixture to a blender and blitz until smooth. At this stage you can also push the syrup through a fine strainer to remove any remaining bits of seeds.
- Allow to cool before mixing 1 tablespoon of the syrup with a glass of milk.