Ninja Creami Peanut Butter Banana Frozen Yogurt
4 standard portions
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 500g greek yogurt
- 100 ml milk
- 80g peanut butter
- 1 banana
Method
- Break the banana into chunks and add to a Creami tub along with the other ingredients.
- Blend with a hand blender until completely smooth.
- Add a lid and pop in the freezer for 24 hours.
- The following day, add to the Creami machine and blend on FULL and FROZEN YOGURT.
- Serve immediately.