Slow Cooker Chilli Con Carne
5 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 500g minced beef
- 1 onion, diced
- 3 garlic cloves, crushed
- 1 large carrot, diced
- ยฝ courgette, diced
- ยฝ red pepper, diced
- 1 tin chopped tomatoes
- 1 tin kidney beans, drained
- 2 tbsp tomato puree
- 1 beef stock cube
- 1 tsp smoked paprika
- 1 tsp mild chilli powder
- 1 tsp ground cumin
- 1 tsp ground coriander
- salt and pepper to taste
Method
- Add the all the ingredients to the slow cooker and mix well.
- Cook on HIGH for 5-6 hours or LOW for 7-8 hours.
- Serve with boiled rice and any toppings that you like.