Strawberry Frozen Yoghurt Milkshake
2 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 8 scoops strawberry frozen yoghurt
- 150ml milk (or less if you prefer your milkshake thick)
- 8 fresh or frozen strawberries (plus 2 to decorate)
- 2 tbsp strawberry sauce (plus extra to decorate)
- 6 large marshmallows
- sprinkles to decorate
Method
- Blend the frozen yoghurt, milk and strawberries in a blender until smooth.
- Swirl the strawberry sauce on the inside of two tall glasses. Pour the milkshake into the glasses, filling just to the top.
- Top with marshmallows and decorate with more strawberry sauce and sprinkles. Add a whole strawberry to the side of the glass.
- Serve immediately or keep chilled in the fridge for up to an hour.