Peanut Butter & Banana Popsicle
3 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 2 large or 3 small bananas
- 3 tbsp smooth peanut butter
- 1 tsp chopped mixed nuts
Method
- Blitz the bananas and peanut butter together in a blender until mixed and a smooth consistency. Pour into 3 of the popsicle molds, insert a wooden stick and place the molds into the freezer.
- After 30 minutes sprinkle some chopped nuts on the top of each popsicle and return to the freezer for at least another 90 minutes, or until the popsicles are frozen.