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Chicken Supreme

Step 1 of 4 · Recipe makes 4 portions

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Season the chicken breasts with a bit of salt and pepper. Heat 1 tsp olive oil in a large non-stick pan over medium heat. Add the bacon and fry for 3–4 minutes until just crisp. Set aside on a plate.

For this step

600g skinless chicken breasts

4 lean back bacon, trimmed of excess fat

1 tsp olive oil