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Vanilla Almond Milk

Step 1 of 6 · Recipe makes 3 portions

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Rinse and drain the almonds. Transfer the almonds to a large pitcher or mason jar and add at least twice the volume of water (use filtered water if your tap water is icky).

Recipe amounts for this step

Recipe totals. Follow any split described in the method.

1 cup raw almonds

2½ cups water plus extra for soaking the almonds