Recipe mode

Taiwanese Popcorn Chicken (Paleo, Whole30, Gluten-Free)

Step 1 of 12 · Recipe makes 4 portions

Recorded narration is unavailable for these portions. You can follow the written steps.

No recording is available for this recipe and narrator. Cooking steps and timers are ready.

Pat the chicken thighs dry with a paper towel and cut them into 1-inch pieces.

Recipe amounts for this step

Recipe totals. Follow any split described in the method.

1½ pounds boneless, skinless chicken thighs