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Smash Dumpling Tacos: Authentic Asian Flavor, No Fuss

Step 1 of 10 · Recipe makes 4 portions

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Plop the pork, shrimp, green onion, cilantro, coconut aminos, Umami Stir Fry Powder, fish sauce, and toasted sesame oil in the bowl of a food processor.

For this step

1 pound ground pork

2 tablespoons roughly chopped fresh cilantro

½ teaspoon Red Boat fish sauce