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Mushroom Rice

Step 1 of 5 · Recipe makes 4 portions

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On medium heat, to a pot, add the oil and the butter. When the butter is melted, add the diced onion and cook until it's translucent. Add the garlic, and cook for a minute or until it's fragrant.

For this step

2 tablespoons olive oil

1 tablespoon unsalted butter