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Pineapple Upside-Down Cake
Step 1 of 8 · Recipe makes 12 portions
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Preheat the oven to 180°C/350°F or 160°C fan oven. Grease a 9-inch round cake pan with melted butter including all sides.

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4 tablespoons unsalted butter (melted - to grease the pan)
½ cup unsalted butter (at room temperature)
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