Recipe modeSlow Cooker Teriyaki Chicken
Step 1 of 10 · Recipe makes 4 portions
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In a small bowl or jug, combine soy sauce, water, honey, vinegar, sesame oil, garlic, and ginger, and give it a whisk.
For this step
¼ cup (60ml) water
⅓ cup (110g) honey
3 tablespoons mirin or rice vinegar
2 teaspoons toasted sesame oil